Hands-on Workshops
Offered workshops
Code
INPACTWS1
Session Type
Hands-on Workshop
Description:
This practicum offers advanced practical application on the history and the know-how of clinical anthropometric assessment with in-depth training on body composition and body composition analyzers report.
Objectives:
- Perform Accurate Anthropometric Measurements
- Analyze and Interpret Body Composition
- Elevate Your Practice with Evidence-Based Skills
- Develop a deeper understanding of how anthropometric and body composition data influence clinical decisions.
Used Tools
- 2 frequency, 8 electrode, bioelectrical impedance machine
- 6 frequency, 8 electrode, bioelectrical impedance machine
- 1 frequency, 8 electrode, bioelectrical machine
- 1 frequency, 4 electrode, bioelectrical machine
- 3D body scanner
- Digital and mechanical skinfold calipers
- Ultrasound machine
- Portable and fixed stadiometers
- Measuring tapes
Materials Provided
Booklet
Worksheet
Maximum numbers of participants
12
Program Prerequisites:
BS in nutrition or any related field.
Certifications
INPACT and CDR certificates will be provided upon completion.
Number of Hours
8 hrs (2.5 hours Practical + 5.5 hours Theoretical)
Registration Fees :( All registration fees includes welcome and afternoon coffee, and lunch)
$180*
* Variable upon discounts
Speakers (Variable, Team Based)
Team based.
Others
1 Lunch break, 2 coffee breaks
Code
INPACTWS2
Session Type
Hands-on Workshop
Description:
This practical training will help dietitians to visualize different portion sizes of various food groups and clearly estimate the caloric content of combination food, with the help of our innovative educational tools.
Objectives:
- Master Precision Nutrition Assessments
- Accurately measure and visually assess portion sizes using various food models.
- Apply practical strategies for portion control and balanced eating in both professional and personal settings.
- Elevate your practice with evidence-based skills.
Used Tools
- Replica Food Models
- Dietetic assessment tools (measuring cups and spoons, and digital scales)
- Educational handouts and posters of different topics and guidelines
Materials Provided
Booklet
Worksheet
Lebanese Food Guide
ADA Guide list
Maximum numbers of participants
10
Program Prerequisites:
BS in nutrition or any related field.
Certifications
INPACT certificate will be provided upon completion.
Number of Hours
8 hrs (3 hours practical + 5 hours theoretical)
Registration Fees :( All registration fees includes welcome and afternoon coffee, and lunch)
$180*
* Variable upon discount application
Speakers (Variable, Team Based)
Team based
Others
1 Lunch Break, 2 Coffee breaks
Code
INPACTWS3
Session Type
Hands-on Workshop
Description:
This workshop is designed to equip dietitians with the skills and knowledge needed to excel in dietetic consultations and achieve positive outcomes for your clients. From initial assessments to follow-up consultations, participants will gain practical insights and strategies to enhance their effectiveness as dietetic practitioners.
Objectives:
- Master Precision Nutrition Assessments
- Accurately measure and visually assess portion sizes using various food models.
- Apply practical strategies for portion control and balanced eating in both professional and personal settings.
- Elevate your practice with evidence-based skills.
Used Tools
- Body composition machines
- Measurement tools
- Dietetic assessment tools (measuring cups and spoons, and digital scales)
- Educational handouts and posters, 3d displays of different topics and guidelines
- Replica Food Models
Materials Provided
Booklet
Worksheet
Maximum numbers of participants
10
Program Prerequisites:
BS in nutrition or any related field.
Certifications
INPACT certificate will be provided upon completion.
Number of Hours
8 hrs (2.45 hours Practical , 5.5 hours Theoretical)
Registration Fees :( All registration fees includes welcome and afternoon coffee, and lunch)
$180*
* Variable upon discount application
Speakers (Variable, Team Based)
Team based.
Others
1 Lunch Break, 2 Coffee Breaks
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